Description
Celebrate the holidays at breakfast with these easy and delicious eggnog-infused overnight oats!
Ingredients
Scale
- 1/3 cup old fashioned oats
- 1/4 teaspoon ground cinnamon
- 1 teaspoon chia seeds
- 1/4 cup egg nog
- 1/3 cup milk
- pinch salt
- 1 tablespoon chopped walnuts
- 1 tablespoon pomegranate arils
Instructions
- Stir oats, cinnamon and chia seeds together in the bottom of a jar. Top with egg nog and milk. Stir and cover with a lid and refrigerate overnight.
- Then next morning, give everything a stir and top with chopped walnuts and pomegranate arils.
- Can be enjoyed warm or cold.
Nutrition
- Serving Size: 1
- Calories: 365
- Sugar: 11
- Sodium: 220
- Fat: 13
- Saturated Fat: 4
- Unsaturated Fat: 8
- Trans Fat: 0
- Carbohydrates: 48
- Protein: 16
- Cholesterol: 44