Description
These are bonbons you can feel good about – a sweet cherry literally hugs dark chocolate and almonds!
Ingredients
Scale
- 15 ripe, sweet cherries, pitted
- 1 ounce dark chocolate, chopped
- 2 tablespoons sliced almonds
Instructions
- Place a small piece of dark chocolate in the pitted portion of each cherry. Place cherries on a microwave-safe plate and cover with a napkin. Microwave on high power for 10 seconds. If chocolate is not slightly melted, return to the microwave and cook an additional 5 seconds at a time until softened.
- Remove from the microwave and add 3-4 sliced almonds to the pitted portion of each cherry.
- Serve immediately.
Notes
- You can buy a dark chocolate bar and chop or purchase dark chocolate chips as well.
Nutrition
- Serving Size: 5
- Calories: 69
- Sugar: 5
- Sodium: 1
- Fat: 4
- Saturated Fat: 1
- Unsaturated Fat: 2
- Trans Fat: 0
- Carbohydrates: 8
- Protein: 1
- Cholesterol: 0