Bored with traditional pesto? I was too! And you know what I found out? That Spinach Cashew Pesto is pretty darn good! Get the recipe now! @cookinRD | sarahaasrdn.com

Simple Spinach Cashew Pesto

 

What do you usually have for breakfast? Do crush hard on cereal and oatmeal or are you more an eggs and bacon kind of a person? Well, I personally show no bias when it comes to breakfast! But these days, I’m really craving the savory stuff! Bring on the fried eggs! But those savory dishes needed something new, so how about a sauce? Yup. How about Spinach Cashew Pesto? Um, YES!!! Ok, well I’ve got the recipe here for you!

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Love sauerkraut? Me too! Need ideas on how to use it? I’ve got them! And a recipe for Sauerkraut Turkey Burgers too! @cookinRD | sarahaasrdn.com

Sauerkraut Turkey Burgers

There’s a whole lot of German ancestry in me, so by default, I must love sauerkraut. And luckily, I do…now. But when I was little, I just could not figure out why my mom loved it so much! Why, oh why, did it have to show up on my hotdog? Ugh! But, with age, comes wisdom, and now I see how that fermented cabbage is such a beloved food. But I know seeing outside it’s traditional use as a “sausage topping” is hard, so I’m here to shed light on what to do with all of that kraut! So catch my ideas below along with a recipe for these yummy Sauerkraut Turkey Burgers!

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Celebrate Kids Eat Right Month with our Kids In the Kitchen Series! Teach your kids to be #kitchenkids!

Kitchen Kids Collaboration

Here’s what you may or may not know about me, I love kids. I do, in fact, I wish I was one. I totally agree with that saying that “youth is wasted on the young.” Oh to go back and play with Barbies all day or run barefoot through the grass at dusk, trying to catch fireflies in a jar. Sounds pretty perfect, right? Well, I know I can’t go back, but that’s ok, because what I can do is help make a difference for our kids. Because besides loving kids, I love food. And that leads me to this year’s August celebration of Kids in the Kitchen 2017! I also like to think of it as the “Kitchen Kids Collaboration.”  A true celebration of kids in the kitchen – teaching them the basic life skill of cooking – so that they can become “kitchen kids.” And to help me, I’ve enlisted the skills and smarts of some pretty cool people, including America’s Test Kitchen!

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Dinner made EASY! Let this 6 Ingredient Slow Cooker Poblano Chicken be the solution to the question, "What's for dinner?” @cookinRD | sarahaasrdn.com

6 Ingredient Slow Cooker Poblano Chicken

Do you use your slow cooker in the summer? No? Why not? Even though your slow cooker seems to get the most use during the winter, it makes perfect sense to dust it off and use it ALL summer! You should be outside, not in the kitchen! Let your slow cooker do all the work while you soak up the sun! Sounds pretty good, right? Get it ready, because you’ll be needing it to make this yummy 6 Ingredient Slow Cooker Poblano Chicken!

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Building a nutritious bowl is what this book is all about! Read why I love this new cookbook by Carolynn Carreno!

Cookbook Review Bowls Of Plenty

There’s something magical about cookbooks, right? Those glorious pictures! That delicious food! I love them so much! And when I find one that I really like, I want to dance in the streets and sing out loud. Well, ok, that may be a bit “Disney” of me, but it’s true! And the feeling came to me recently when I discovered Bowls of Plenty by Carolynn Carreno.

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Don’t toss those leftover bananas! Make this Banana Coconut Bundt Cake! @cookinRD | sarahaasrdn.com

Banana Coconut Bundt Cake

Sometimes cake needs to happen, right? For one reason or another, I always find myself making cake. This Banana Coconut Bundt Cake has a story all it’s own. Perhaps not a riveting story, but a story nonetheless. Let me take you on a journey, a journey about how bananas and coconut became a bundt cake.

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A tribute to my beautiful mother and grandmother! These little Mexican Wedding Cookies are tiny, but mighty in terms of deliciousness! @cookinRD | sarahaasrdn.com

Mexican Wedding Cookies

Every year Mother’s Day rolls around and I always find myself asking, “what am I going to get my mom?” I start feeling anxious about it too. I mean, is there really any gift that encapsulates the love I feel for this amazing woman? So you see, nothing ever seems adequate. This year I started to get that anxious feeling and then, by some grace of God, I felt a wave of calm wash over me. A voice telling me to sit down and reflect. So I did…and Mexican Wedding Cookies came to mind.

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