I’m in love with muffins. I always have been and I always will be. But, I have to admit, I’m a bit of a muffin snob. I want something that’s full of flavor, but doesn’t leave a greasy film on my hands or tongue after eating. Know what I mean? Well, I’m happy to announce that these Banana Pecan Chocolate Muffins check all the boxes!
Is it truly the best? I’ll let YOU decide! Grab my recipe for the Best Homemade Pumpkin Bread below!
Can we all agree that granola is awesome? Can we also all agree that Crunchy Chunky Granola is awesome? Well, I love a good crunchy granola that’s loaded with big clumps. Want to learn how to make it? Read on friends!
Every day I eat breakfast. And every day it’s the same thing (toast with pb&j). But it doesn’t have to be. And maybe now it won’t be! Now that I’ve figured out these handy-dandy Mini DIY Frittatas!
Yes, pancakes are awesome! And so is buttered toast, but fruity overnight oats are also super delicious. So let’s make some, what do you say?
Tired of those green rings around the yolk of your hard boiled eggs? Want to boil an egg like a boss? Well sure you do! Let me teach you just how easy it is!
Sometimes I need change. It’s not that I don’t love regular, plain-old pancakes. I do. But there’s just something magical and fun about trying something new! So when a bag of pistachios was glaring at me in my pantry, I knew I needed to do something about it. I grabbed those pistachios and created something I like to call Pistachio Strawberry Pancakes.
I live for breakfast. Seriously, I do. I 100% believe anyone who says breakfast is the most important meal of the day. Because I 100% agree. Here’s the proof!
A little over a year ago I posted a recipe for breakfast cookies. I liked that recipe so much, I decided to re-create the recipe with a seasonal twist, by adding pumpkin to it. And I have to say, I’m pretty pleased with how these Pumpkin Breakfast Cookies turned out!
It’s been awhile since I made granola. And for some reason Fall always inspires me to get back to making it. Something about the warm, cozy smell it has while baking makes it feel like autumn is finally here. This Cranberry Pecan Granola certainly celebrates the season with lots of toasty pecans and sweet-tart cranberries. It’s an easy recipe to make and an easy recipe to love!
