I love pizza. And I love it all year long, but when it’s July in Chicago (and the temperature is hitting the 90 degree mark), there’s no way I’m turning on my oven. Even for pizza. Thank goodness I don’t have to! That’s because even though I live in a small apartment in a big city, I still make my way out to my tiny deck to grill! And with some simple, yet, very delicious ingredients, I can make some pretty fabulous pizzas! Like this Grilled Cabot Cheddar BBQ Bacon Pizza!
Is hummus just a dip? Is it merely the perfect accompaniment to your carrot sticks and pita wedges? If so, then I’ve got news for you! Hummus is more the dip and it’s got me feeling all happy inside. So happy, that I made pizza – Mediterranean Pizza!
Pizza makes me really happy. I mean really happy. And I love almost every kind of pizza imaginable. You might say I’m addicted to pizza. And it’s been a life-long addiction. An addiction that has made it easy and fun to explore new ways to enjoy it too. And this Sweet Potato BBQ Bacon Pizza is a true reflection of experimentation that ended successfully. Whew!